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Blueberry Point Culinary Class For TwoShare a Gourmet Culinary Class For Two in Beautiful Perry, Maine
Price for 2 participants
Enjoy a culinary adventure as you learn cooking skills and techniques in the beauty of the downeast Maine coast and Atlantic Canada. Classes are held on a unique 150 acre blueberry farm perched above Passamaquoddy Bay, with 180 degree views of Deer Island and St. Andrews, New Brunswick. Featuring the freshest hand ingredients, create a wonderfully unique lunch or dinner. Menus consist of classic and newly unpublished recipes. The vegetables, fruits, grains, eggs, nuts and more are personally shopped for from the very best local markets. After learning to prepare and cook a delicious meal, sit down and enjoy the creations.
The Pantry, the gourmet food emporium in Washington, Connecticut, provided fine catered dinners as well as a full range of take out meals, soups, desserts and breads. The Pantry’s original recipes were featured in “Connecticut Magazine” and in “Gourmet”.
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